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Clinical Dietitian
The successful candidate will:   Oversee the delivery of nutrition care to assigned patients.   Identify patients at nutritional risk; perform nutrition assessments based on pertinent medical, laboratory and patient interview data. Provide diet therapy and counseling.    Plan, recommend and evaluate enteral and parenteral nutrition prescriptions specific to individual patient nutrition and metabolic requirements. Monitors and evaluates patient’s progress. Electronically documents all aspects of nutrition care.    Mentor and teach nutrition and diet therapy principles to dietetic interns, medical students, and healthcare providers.   Act as a resource for department staff,


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