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NUTRITIONAL ASSISTANT III - DIETARY SERVICES
  Summary:Under general supervision, process communication from the patient care areas and provide patients with ordered meal requests; must have the ability to function in all aspects of the following positions - cook and NSAI positions; coordinate department activities and support all services. Other duties may be assigned at the discretion of the supervisor. Other information:At least 1 yr prep exp. with various aspects of this job.Prefer institutional (modified/special diet) & supervisory experie


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