Full-Time position responsible for nutrition care for the patients/residents at a progressive healthcare facility. This role includes assessing the nutritional status of patients/residents and coordinating all aspect of nutrition care in conjunction with a multidisciplinary team, including nutrition education in the inpatient and outpatient setting. This role is also a resource to the Food Service department, Physicians, staff and community. Applicants must be a Registered Dietitian, Licensed Nutritionist or eligible for registration/licensure in the state of Montana. Experience preferred, but not required.
Additional Salary Information: Benefits:
Health Insurance, Life and Long Term Disability Insurance, PTO, Extended Illness Bank, Employee Assistance Program, Voluntary Vision, Dental and Cancer Insurance, Group Savings Plan, Flexible Spending Account.
About Sidney Health Center
Sidney Health Center is a not-for-profit community based medical center that has been serving people in the MonDak region for more than 100 years. Our passion for caring is shared by the doctors, nurses, and several hundred employees and volunteers. This commitment to caring is our allegiance to the community as we strive to provide “Exceptional Care for Life.”
Located in the heart of Richland County, the attractive Eastern Montana campus includes an acute care hospital, clinic area, retail pharmacy and a 93-bed extended care facility offering a complete range of services from birth through end-of-life, which is complemented by an array of outreach services.
This continuum or succession of services is not typical of rural healthcare organizations, but Sidney Health Center is not typical. A strong complement of primary care physicians and a unique selection of surgical specialists combined with a modern facility, and up-to-date medical equipment, makes Sidney Health Center a special place to work, receive care and practice medicine.
Please apply online at www.sidneyhealth.org/careers.